A thin layer of chocolate sponge with grated nut and chocolate mousse with succulent cherry filling in the middle. The cake is decorated with “Gourmet” chocolate frosting with pieces of lyophilized cherry.
Nutrition value per 100g:
proteins 3,7g; fats 28,4g; carbohydrates 30,3g.
Calories:
392 kcal/1640kJ