“Raspberry and Pistachio” Cake 450 gr
A trendy combination of pistachio sponge, raspberry jam and fluffy pistachio cream.

Nutrition value per 100g:
proteins 2,4g; fats 20,8g; carbohydrates 28,9g.
Calories:
313kcal/1309kJ
Ø = 26 cm
1600 gr
12 portions
328 x 219 x 150 mm / 6 pieces
1740 gr
36 boxes
120 days
at ( -18 )º С
30 days
at ( 4±2 )º С
Made on
Tilda