“Raspberry and Pistachio” Cake 450 gr

A trendy combination of pistachio sponge, raspberry jam and fluffy pistachio cream.

Nutrition value per 100g:
proteins 2,4g; fats 20,8g; carbohydrates 28,9g.
Calories:
313kcal/1309kJ

Ø = 26 cm

1600 gr

12 portions

328 x 219 x 150 mm / 6 pieces

1740 gr

36 boxes

120 days
at ( -18 )º С

30 days
at ( 4±2 )º С